Granola Bar Promotion
Join us at The Bean Counter for a special bundle deal! One day sale: Enjoy a made from scratch granola bar paired with your favorite coffee drink
Join us at The Bean Counter for a special bundle deal! One day sale: Enjoy a made from scratch granola bar paired with your favorite coffee drink
Specialty Food Items will include: Hot and Sour Soup Cucumber Salad Honey Ginger Salad w/ Peanuts Chinese 5 Spice Chicken Chinese BBQ Pork Spare Ribs Szechuan Green Beans Sweet and […]
Please note the following changes in hours of operation: Saturday January 25th Whitney Commons Breakfast 8:30 am - 11:00 am Dinner 5:00 pm - 6:00 pm Depot Lunch […]
Do NOT miss! National Croissant Day will be celebrated at The Bean Counter Stop in and enjoy a house made croissant with your favorite coffee drink
One Day Only at The Bean Counter! Your choice of ANY sandwich or wrap + ANY beverage Only $7.99
Stop in at The Bean Counter for lunch Enjoy locally made sushi made daily!
Spring Break Hours 2020 Whitney Commons Cafe Friday February 28th – Last Meal Served Dinner Saturday February 29th – Saturday March 7th – Closed Sunday March 8th – Open Dinner […]
Our employees will be participating in our 1st annual slam dunk dip competition this April! Eight employees will go head to head with their signature house made dips. YOU will […]
Good Friday April 10th, 2020 Hours of Operation Whitney Commons Brunch 11 AM to 1 PM Dinner 5 pm to 6 pm Depot Dinner – 5 pm to 10 […]
In following precautionary measures set for the re-opening of the fall semester at Trine University, Bon Appetit will be closed to the public for the venues of Whitney Commons located […]
Dear Trine University students: We are very excited to be able to welcome you to campus! As you’d expect, we’re implementing some serious sanitation and service measures to ensure you can dine with us as safely and comfortably as possible. While COVID-19 safety is a key priority, it is not our only one. We still […]
Supporting the local foodshed is more important than ever. Join Bon Appétit Management Company’s Eat Local Challenge.